Tuesday, June 18, 2013

Brennans summer

Breaking Bread: 1. Lorraine Keane and Andrew Rudd; 2. Vanessa Keogh and Domhnall O'Donoghue; 3. Nigel Doolin and Elaine Butler Doolin. (Pix. Marc O’Sullivan)

Brennans Bread has released a collection of summer recipes devised by Andrew Rudd, simple, creative and delicious dishes using Brennans Wholemeal Wheat bread.  At a party in Medley guests got a chance to sample summer as Andrew, along with Lorraine Keane, revealed the tasty treats.